Alright, my friends, I have some very, very good news for you.
If you love strawberries as much as I do, like me, you probably have wondered how you can insert even more strawberries into your life.
You with me? Good.
Naturally, my mind goes to ice cream.
Is that weird?
Because: cold, sweet things are amazing. And strawberries.
Since my 1 ingredient banana ice cream recipe was so fantastic, I thought about trying a similar kinda recipe.
But strawberries aren’t quite as creamy as bananas.
Then, I realized what needed to be in this recipe. What would make it amazing. And creamy. And even add protein.
And that magic, wondrous ingredient is: plain greek yogurt.
Strawberries + Greek Yogurt is my kind of perfection, peeps.
And, when I say perfection, what I really mean to say is it’s easy, creamy, strawberry, sweet, icy, coolness.
All the things you want in your frozen ice cream treat…plus it’s healthy!
Is Frozen Yogurt Better Than Ice Cream? All you need is 4 ingredients and you’ve got yourself an amazing strawberry frozen yogurt.
So, the big debate: Is frozen yogurt better than ice cream? And by better, I mean better for our health. The answer, my friends, always depends on what those things are actually made of. Not all fro-yos are made equal, with many of them containing more sugar than regular ice cream.
This strawberry frozen yogurt recipe is made from 100% real foods, which makes it clean, free of refined sugars, free of heavy creams, and all that junk that’s normally in store-bought ice creams.